$11,000.00

  • Approx. 400–480 lbs of premium Wagyu beef
  • 100% Full-Blood Black Wagyu
  • Balanced mix of steaks, roasts, and ground
  • Vacuum-sealed and USDA processed
  • Perfect for families or splitting between two households
  • Steaks cut ~1.25″–1.5″ thick
  • Ground in 1 lb packs
  • USDA processed & vacuum sealed
  • Pickup or shipping available
Category

Whole Share Cuts Include

Ribeye 24–32, NY Strip 24–32, Filet 8–16, Flat Iron 4–8, Denver 4–8, Chuck Eye 4–8, Skirt 2–4, Flank 2, Tri-Tip 4, Brisket 2, Roasts 8–12, Osso Buco 8, Ground Wagyu 180–220 lbs.

Value Comparison

Retail Equivalent: ~$13,600,+ Quarter Share: $11,000, Save ~$2800!

Why Customers Choose Shares

  • Lower cost per pound
  • More premium cuts included
  • Easy to split with family or friends
  • Stock your freezer for months

Related products

Half Full-Blood Wagyu Beef Share (~200–240 lbs)

$5,500.00

Quarter Full-Blood Wagyu Beef Share (~100–120 lbs)

$2,750.00